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Drinks with a Kick Art Print
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Royal Peach
Freeze
1 ½ oz. champagne
2 oz. peach schnapps
2 oz. orange juice
½ oz. lime juice
Put ingredients into blender with 3 oz. ice.
Blend until smooth.
Pour into glass.
Russian Coffee
¾ oz. vodka
¾ oz. Kahlua or coffee liqueur
¾ oz. heavy cream
Put ingredients into blender with 3 oz. ice.
Blend until smooth.
Pour into glass.
San Juan
1½ oz. Puerto Rican rum
1 oz. grapefruit juice
1 oz. lime juice
½ oz. cream of coconut
2-3 dashes Rum 151
Put ingredients (except for Rum 151) into blender with
3 oz. ice.
Blend until smooth.
Pour into glass.
Top with Rum 151.
Scorpion
2 oz. light rum
1 oz. brandy
2 oz. orange juice
½ oz. lemon juice
½ oz. crème de noyaux (almond liqueur)
Put ingredients into blender with 3 oz. ice.
Blend until smooth.
Pour into glass.
Sex on the Beach in Winter
¾ oz peach schnapps
¾ oz. vodka
3 oz. pineapple juice
3 oz. cranberry juice
½ tsp. cream of coconut
Put ingredients into blender with 3 oz. ice.
Blend until smooth.
Pour into glass.
Shark Bite
1½ oz. Myer’s dark rum
3 oz. orange juice
½ sour mix
¾ oz. grenadine
Put ingredients into blender with 3 oz. ice.
Blend until smooth.
Pour into glass.
Strawberry-Cranberry Frost
2 oz. vodka
4 oz. sliced strawberries
4 oz. carnberry juice
Put ingredients into blender with 3 oz. ice.
Blend until smooth.
Pour into glass.
Garnish with a whole strawberry and a sprig of mint.
Strawberry Shortcake
1 oz. crème de noyaux
½ oz. crème de cacao
1 tsp. strawberry liqueur
2 scoops vanilla ice cream
6 whole strawberries (stems removed)
whipped cream
Put ice cream, crème de noyaux, crème de cacao and
5 of the six strawberries into blender.
Blend until smooth.
Pour into glass.
Top with whipped cream.
Drizzle strawberry liqueur on top.
Garnish with the 6th strawberry.
Sweetie Baby
2 oz. amaretto
5 oz. vanilla ice cream
½ oz. milk (optional)
Put ingredients into blender.
Blend until smooth.
Pour into glass.
Garnish with crushed almonds.
Tidbit
1 oz. gin
1 scoop vanilla ice cream
2-3 drops dry sherry
Put ingredients into blender.
Blend until smooth.
Pour into glass.
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